Is Canning Salt The Same As Pickling Salt. A great alternative is a Kosher salt as long as it has no additives either. It is normal to add salt when cooking pasta or potatoes and several other foods.
Youre better off making it yourself. The other stand-out feature of canning salt is its texture. The process of pickling the food takes a variable amount of time dependent on the type of food.
Also Know can you use kosher salt for canning.
Not every salt or salt-like product can do the same job as pickling salt. But what I did find was Mortons Canning Pickling Salt. Curing salt has many more uses than pickling salt does when it comes to preserving foods. Pickling salt works as a table salt just like sea saltWhats more it is additive-free like sea saltIt will provide the same clean salty flavor to food and you can use both salts for pickling since they lack the anti-caking agents and iodine that can make pickles less enjoyable.
