Black Salt Vs Iodised Salt. Just like Vitamin D is added to milk Iodine has been added to table salt to prevent goiter since the 1920s -- hence it being called Iodized Table Salt. Iodised salt is table salt mixed with a minute amount of various salts of the element iodine.
Black salt can be synthetic and the proof lies in a court ruling that believe it or not stemmed from a dispute about the proper tax to be levied on black salt that was not made from natural salt. If an individual consumes high amounts of. Black salt is an acquired taste for most people due to its distinctive smell and a sharp sulfurous flavour.
Plus iodized salt is more processed and does not include the additional trace minerals that sea salt provides.
Iodised salt is table salt mixed with a minute amount of various salts of the element iodine. When salt is Iodized it is stripped of essential minerals that the body needs and the chemical element iodine is added. The main differences between sea salt and table salt are in their taste texture and processing. Vegan chefs have made this salt popular for adding an egg flavor to dishes like tofu scrambles.
